I came across this frosting a couple years ago in my quest to recreate Magleby’s Chocolate Cake. I love it because it tastes like an old-fashioned fudge frosting. It is delicious! Please make it on your next chocolate cake. Oh it is so good. It comes from Hershey’s. I got the Hershey’s chocolate recipe book one year as a gift and found this gem though I don’t love most of the recipes in their book. Here is the recipe:
"PERFECTLY CHOCOLATE" CHOCOLATE FROSTING:
- 1/2 cup (1 stick) butter, melted
- 2/3 cup HERSHEY'S Cocoa
- 3 cups powdered sugar
- 1/3 cup milk
- 1 teaspoon vanilla extract
Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.
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