Vegan Banana Bread

I liked this so much I honestly thought it was better than my traditional “Sour Cream Banana Bread” with eggs, butter, and of course lots of sour cream. I adapted this from a vegan carrot cake recipe. 1/3 c. Earth Balance, softened 1/2 c. packed organic brown sugar 2/3 c. organic raw cane sugar 1/3...

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Vegan Black Bean Burgers

This has become a new staple in our house—so easy, delicious, and full of protein. Here is the recipe: 1/2 onion, diced 1 can black beans, well drained 1/2 cup flour 2 slices bread, crumbled 1/2 cup salsa 1 tsp garlic powder 1 tsp onion powder 1/2 tsp seasoned salt salt and pepper to taste...

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Homemade Tomato Sauce

One of my favorite quick meals is homemade tomato sauce with pasta. Whenever I have extra tomatoes that are starting to go soft, I quarter them, throw them all on a baking sheet, drizzle with olive oil, basil, and salt & pepper. Then I roast them under high heat (450) for about 15 minutes, then...

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Fabric.

Fabric always makes me happy… especially with new sewing projects and our baby girl coming in July. Also helps that two of my best friends are having girls within a month of us. Here are some recent fabrics for a little girl blanket. Soon after I’ll be getting started on the baby bumper and quilt....

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