White Cream Cake with Raspberry Filling, Vanilla Buttercream, & Fondant

My first experience with fondant for Mitch’s surprise party bday cake. It was actually fun to make the cake and filling, but it was miserable dying the fondant, so I think next time I’ll opt for pre-dyed fondant. However, I’ve heard that making your own tastes a lot better than the store-bought Wilton...

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Homemade Raspberry Jam

Raspberries, sugar, lemon juice, water, cornstarch. Simmer, stir, strain, thicken, then cool and allow to set. I used the extra raspberries from a cake filling to experiment and it really tastes great; but how could you go wrong with raspberries and sugar??...

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Vegan Coconut Ice Cream

When it’s hot out I find it hard to bake… without getting a bit too sweaty. I found a couple recipes for this online and combined them to make a nice summer treat. Ingredients: 2 cans coconut milk, 2 tsp. vanilla extract, 1 1/2 c. sugar. Whisk together until sugar is fully incorporated. Pour into ice...

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